Gas Kitchen Equipment Manufacturers
AccuTemp Products, Inc.
8415 North Clinton Parkway
Fort Wayne, IN 46825
Scott Swogger
President
(800) 210-5907
sswogger@accutemp.net
Dormont Manufacturing
6015 Enterprise Drive
Export, PA 15632
Jack Stein
Managing Director, Commercial Food Service
(724) 387-3365
jstein@dormont.com
Frymaster/Manitowoc FS
9995 Sunset Drive Suite 108
Miami, FL 33173
Linda Brugler
Senior Product Manager
(318) 866-2488
linda.brugler@manitowoc.com
The Montague Co.
1830 Stearman Avenue
Hayward, CA 94545
Joe Deckelman
Vice President, Sales & Marketing
(510) 785-8822
jdeckelman@montague-inc.com
950 Cameron Drive
Windsor, CA 95492
Toll Free: (800) 643-2656
Phone: (707) 284-7100
Fax: (707) 284-7430
Website: Nieco
Pitco
P.O. Box 501
Concord, NH 03302-0501
Roger McGhee
Vice President, Engineering
(603) 230-5593
mcghee@pitco.com
Vulcan
3600 North Point Blvd.
Baltimore, MD 21222
Paul Forrest
Manager – Frying Cooking Div.
(410) 282-3370
paul.forrest@vulcanhart.com
Ultrafryer Systems, Inc.
302 Spencer Lane
San Antonio, TX 78201
Rich Jones
VP Sales & Marketing
(770) 277-2482
rjones@ultrafryer.com
Utility Members
Ten Peachtree Place
Atlanta, GA 30309
Brooks Lonergan
605 21st Street North
Birmingham, AL 35203-2707
James Robinson
Manager – Foodservice Marketing
james.robinson@alagasco.com
6201 Massachusetts Avenue, NE, Suite C-4
Washington, DC 20002
(202) 464-2742
Central Region Office
Dallas, TX
Greg Anderson
Chesapeake Utilities Corporation
350 South Queen Street
Dover, DE 19904
Shane Breakie
sbreakie@chpk.com
1015 Sixth Street NW
Winter Haven, FL 33881
Aleida Socarras
Director, Marketing and Sales
asocarras@fpuc.com
Chuck Warrington
400 North Myrtle Ave.
Clearwater, FL 33755
Chuck Warrington
chuck.warrington@clearwatergas.com
720 Olive Street, Room 1418
St. Louis, MO 63101-2338
Jim Hearing
4301 Yancey Road
Charlotte, NC 28217
Carl Peterson
Key Account Executive – Food Service
P.O. Box 52075
Mail Code 42A-170
Phoenix, AZ 85072-2075
Lorri Davidson
Commercial Trade Ally / Account Executive
702 N. Franklin Street
Tampa, FL 33602-4429
Melanie Anthony
Trade Allies
Gas Technology Institute
1700 S. Mount Prospect Road
Des Plaines, IL 60018-1804
Frank Johnson
Engineer
(847) 768-0670
frank.johnson@gastechnology.org
Fisher-Nickel, Inc
P.O. Box 1247
San Ramon, CA 94583
David Zabrowski
(925) 866-25614
dzabrowski@fishnick.com
Membership Opportunities
Who can become a member of GFEN?
Initiatives and outcomes from the GFEN commercial food service industry projects are shared with our customers, industry partners, government agencies and GFEN members.
A growing industry contact base in both the manufacturing and the front-line food services sectors is providing timely information on current and emerging technologies, as well as new insights about our food services customer needs.
GFEN membership is open to natural gas providers, manufacturers of natural gas commercial foodservice equipment or HVAC systems and other trade allies.
How can I learn more about GFEN?
Contact:
Barbara Stinson
GFEN Director
400 North Capitol St.
4th Floor
Washington, DC 20001
Office: 610-468-9832